Kitchens, Supplied and Installed by Cabbola
Cabbola has been installing catering equipment with unequaled service since 1988. Our experience assures that your new catering equipment will be installed correctly with minimum disruption, perform as expected and provide years of reliable use. When the installation is complete and the catering equipment is ready to be commissioned, the equipment will be fully tested to ensure that it is working correctly. We may also calibrate settings as per manufacturers guidelines, so that its performs exactly as intended. In some cases the manufacturer will assist in the commissioning of your new catering equipment. Training and guidance is given on all newly installed catering and restaurant equipment. And all catering equipment manuals and instructions will be bound into an indexed folder by Cabbola for easy reference. The handbook describes how to maintain catering equipment to assure trouble free use. It also includes hints and tips on proper operation, preventative maintenance, and health and safety aspects. The handbook is intended to be used as a supplement to the manufacturers instructions. Extend the life of your Catering Equipment, read the handbook!
Cabbola is continually striving to be ahead of the curve providing continued support to our clients. We decided to developed our own ‘in-house’ Handbook to further assist kitchen managers and chefs get the best from their Catering Equipment.
